The Vacaville Museum Invites you to celebrate Solano’s Gold with a Peach Harvest Dinner

Saturday, August 7, 2021

6:30 PM

Vacaville Museum Courtyard
213 Buck Avenue, Vacaville

$150 per person – Tables of 8 $1,500.00
Limited Seating

RSVP (707)447-4513 by August 2, 2021

Honorary Hostess for the Evening is Heidi Campini, 
Legacy Sponsor, Nut Tree Centennial Exhibit

Tickets

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Dinner Under the Stars Menu
Catered by Erica Marie featuring Brazelton Ranch Peaches

Hors d’oeuvres
Crostini with Brie and Ginger Peach Perserves
Proscuitto Wrapped Peaches with Jalapeno Honey Drizzle

Soup Course
Chilled Peach Soup with Creme Fraiche and Marsala Reduction

Salad Course
Arugula and Mixed Greens Salad with Grilled Peaches, Coconut Bacon,
Goat Cheese and White Balsamic Peach Viniagrette

On Bread Boards at the Table
Handcrafted Rosemary Focaccia bread with Olive Oil and Peach Balsamic Vinegar

Dinner
Brown Sugar Pork Tenderloin with Peach Salsa
Wild Rice Pilaf with Confetti Carrots
Tender Crisp Garlic Butter Green Beans

or Vegetarian Entree

Dessert
Peach Thyme Gallette with Whipped Brandy Mascarpone

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